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Our Story
Welcome to Ruth’s Sugar High, a family-owned bakery dedicated to honoring the life and legacy of Sarah Ruth Hill-Briggs. Sarah was not just an extraordinary baker; she was a beloved figure in her community, known for her warm smile and the delicious homemade desserts that brought joy to countless families and friends over the decades.
For Sarah, baking was more than a skill; it was a way to express love and create lasting memories. Her kitchen was a haven filled with the sweet aromas of freshly baked pies, cookies, and cakes, each recipe crafted with care and a sprinkle of magic. Every dessert she made was a testament to her passion for bringing people together, whether it was a birthday celebration, a neighborhood gathering, or simply a quiet afternoon with loved ones.
Now, her family carries on this cherished tradition, pouring their hearts into every batch they create. With a commitment to using only the finest ingredients, they’ve revived some of Sarah’s most signature recipes, ensuring that her spirit lives on in each delightful treat. When you visit Ruth’s Sugar High, you’re not just enjoying a dessert; you’re experiencing a piece of history, a taste of love, and a reminder of the bonds that bring us all together.
Join us in celebrating Sarah’s legacy, where every bite is a sweet journey back to the warm, loving kitchen of a remarkable woman whose passion for baking continues to inspire.
Welcome to a place where love is the secret ingredient, and every dessert tells a story.
Meet the Baker: Sharonda Ford of Ruth’s Sugar High
Welcome to Ruth’s Sugar High, where every treat is crafted with love by Sharonda Ford, a dedicated mother of five and sister to six. Sharonda embodies the spirit of family, friendship, and community, always ready to lend a helping hand or share a smile. As a loving wife, mom, sister, aunt, and friend, she pours her heart into everything she does.
Sharonda has a natural gift for entertaining, transforming any ordinary moment into a lively celebration. From baby showers to birthday parties and girls' nights, she has orchestrated countless memorable events, all while preparing delectable food and baked goods that leave everyone in awe. Guests often marvel at the seamless atmosphere, as if a professional event planner had been at work.
With her extensive culinary skills, Sharonda excels not only in baking but also in cooking, ensuring that each gathering is filled with delicious flavors and sweet delights. So, come indulge in the scrumptious baked goods from Ruth’s Sugar High, where every bite is a testament to Sharonda's passion for bringing joy to others through food!


